BUTCHERS, RETAIL (STATE)
AWARD
INDUSTRIAL RELATIONS
COMMISSION OF NEW SOUTH WALES
Application by The Australasian Meat
Industry Employees' Union, New South Wales Branch, industrial organisation of
employees.
(No. IRC 4879 of 2000)
|
Before Commissioner Tabbaa
|
19 October 2000
|
VARIATION
1. Delete
subclauses (a) and (b) of clause 8, Wages, of the award published 11 August
2000 (317 I.G. 808), and insert in lieu the following:
The rates of pay in this award include the adjustments
payable under the State Wage Case 2000. These adjustments may be offset
against:
(a) any equivalent
overaward payments, and/or
(b) award wage
increases since 29 May 1991 other than safety net, State Wage Case, and minimum
rates adjustments.
2. Delete Part
B, Monetary Rates, and insert in lieu thereof the following:
PART B
MONETARY RATES
Table 1 - Wages
|
Classification
|
|
|
Division A - Retail Butcher Shops
|
Rate
$
|
|
1
|
Employee in country required to do slaughtering for
butchers’ shops for more than 20 hours
|
455.00
|
|
2
|
Employee slaughtering for less than 20 hours
|
455.00
|
|
3
|
General Butcher in Charge
|
460.00
|
|
4
|
General Butcher serving
|
455.00
|
|
5
|
General butcher not required to serve
|
450.00
|
|
6
|
Salesperson
|
426.00
|
|
7
|
Smallgoods maker Butcher’s shop
|
440.00
|
|
8
|
Boner
|
445.00
|
|
9
|
Salter and/or picker-pumper (Arterial or stab)
|
430.00
|
|
10
|
Scalder and/or cooker
|
434.00
|
|
11
|
Order person
|
421.00
|
|
12
|
All Others
|
415.00
|
|
Division B - Drivers
|
|
|
1
|
Driver of motor vehicles -
|
|
|
(a)
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Not exceeding 1,270 kg capacity
|
421.00
|
|
(b)
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Exceeding 1,270 kg but not exceeding 3 tonnes capacity
|
426.00
|
|
(c)
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Exceeding 3 tonnes capacity but under 5 tonnes capacity
|
430.00
|
|
(d)
|
For each complete tonnes over 5 tonnes - S1.21 per week
|
1.50
|
|
(e)
|
Motor (not being a tractor) drawing trailer (per day each
trailer)
|
1.08
|
|
(f)
|
Refrigerated Van
|
434.00
|
|
Division C - Boning
and/or Pre-Packing Area, Room or Factory
|
|
1
|
General Butcher (not serving)
|
450.00
|
|
2
|
Boner
|
445.00
|
|
3
|
Slicer
|
440.00
|
|
4
|
Labourer associated with boning and slicing activities
|
421.00
|
|
5
|
Sawyer
|
430.00
|
|
6
|
Trimmer
|
426.00
|
|
7
|
Employee using knives for cleaning or preparing meat
immediately prior to packing
|
426.00
|
|
8
|
Chiller-room hand
|
421.00
|
|
9
|
Strapping or wiring
machine operator or vacuum machine operator
|
421.00
|
|
10
|
Employee wrapping,
weighing, pricing, packaging or packing uncooked meat
|
415.00
|
|
11
|
Employee operating wizard knives
|
415.00
|
|
12
|
All Others
|
415.00
|
|
Division D - Clerks and Cashiers
|
|
1
|
Clerk and/or Cashier
|
426.00
|
|
Division E - Apprentices
|
|
|
The wage rate s for apprentices on probation shall be as
follows:
Year of Apprenticeship:
1st year 50%
of Division A4
2nd year 65%
of Division A4
3rd year 85%
of Division A4
4th year 95%
of Division A4
|
227.50
295.80
386.80
432.30
|
|
and thereafter not less than the minimum rates for
tradespersons in the section of trade to which the apprentice was indentured.
|
|
|
|
|
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Table 2 - Other Rates and Allowances
|
Item
No.
|
Clause
No.
|
Description
Effective from 1st
full pay period on or after
|
Amount
$
|
|
1
|
5(j)
|
Meal Money
|
7.73
|
|
2
|
8(b)
|
Leading Hand Allowance:
(a) 3-10
employees
(b) 10 or more
employees
|
7.53
11..25
|
|
3
|
8(d)(i)
|
Temperature Range
(a) Below 0°c
but not below -16°c
(b) Below -16°c
but not below -20.5°c
(c) Below -25°c
(These rates are not cumulative)
|
0.32
0.78
1.07
|
|
4
|
8(d)(ii)
|
Temperature Range
(a) Below -2°c
but not below -16°c
(b) Below -16°c
but not below -20.5°c
(c) Below -25°c
|
0.32
0.78
1.07
|
|
5
|
22
|
Protective Clothing Allowance
|
3.54
|
3. This
variation shall take effect from the first pay period to commence on or after
19 October 2000.
I.
TABBAA, Commissioner.
____________________
Printed by the authority of the Industrial Registrar.